Gimjang Tour : Experience the Art of Kimchi-Making in Korea https://m.khan.co.kr/life/life-general/article/202111200800001 Kimchi is the most beloved staple on Korean dining tables. You can see it at every meal. and many people are seeking healthier options for their daily consumption. Have you ever wondered how you can learn to make kimchi? As winter is coming up, I would like to introduce for those people who are interested in making kimchi. There is one and only process you make kimchi. It is a traditional Gimjang. It is the process of making large batches of kimchi for the winter. If you are interested in making kimchi, we recommend gimjang tour to learn how to cook Korean traditional kimchi! https://m.blog.naver.com/kangwoo0115/222925888872 Since 1999, Dongwon F&B's Yangban Kimchi has been spreading the joy of Gimjang Tours, inviting everyone to discover the wonders of kimchi-making at their factory in Jincheon, North Chungcheong Province. Throughout the tour, friendly experts walk you through the process, giving you the reins to craft your very own kimchi tailored to your taste preferences. Every single ingredient in the workshop is proudly sourced from Korea, promising an authentic and delightful experience. Once you've finished your Gimjang adventure, your freshly made kimchi will be sent straight to your home, adding a personal touch to your culinary creations. Excitingly, the Yangban Kimchi Gimjang Tour runs from Monday to December 8, and you can secure your spot by heading over to Dongwon Mall's official webpage for reservations. Don't miss this chance! The kimchi-making magic awaits you until December 6. https://www.junsungki.com/magazine/post-detail.do?id=2537&group=TRIP So what is this program is for? This program was initially designed for those who have always wanted to experience gimjang but never had the chance. Yes! Just like you! This would be a great opportunity to have some guidance on how to do “Gimjang” so you'll find many young participants eager to take up the challenge. All you will get from this tour will be a kilogram of kimchi, typically one head of lettuce, round-trip bus fare, a Bossam lunch with different types of kimchi, and quick-bite snacks. Each tour can accommodate up to 40 participants, and two tours are given per day. This is an amazing opportunity for foreigners who would like to have some guidance in cooking Korean traditional kimchi! https://www.hankyung.com/article/202111159900i Also if you're looking for another opportunity to get hands-on with kimchi-making, Sanghanongwon, an agricultural theme park in Gochang, North Jeolla Province, offers a gimjang experience program from November 10 to December 10. The program lasts approximately one hour and allows participants to experience the entire kimchi-making process, from harvesting cabbage grown on the farm to mixing the ingredients and seasoning the cabbage with sea salt from the Gochang tidal flats, a UNESCO World Heritage Site! https://mbiz.heraldcorp.com/view.php?ud=20111109000848 If you'd rather watch experts make kimchi and perhaps be inspired to create your own, check out the Kimchi Party taking place in Gwangju from Friday to Monday at Sangmu Civic Park. The festival features a kimchi-making competition where skilled participants demonstrate gimjang on stage. You can also purchase kimchi directly from producers at a discounted price and explore an exhibition showcasing the history of kimchi and various kimchi styles from around the country. Take advantage of the unique kimchi pop-up store offering kimchi-related goods for purchase. For those interested in making kimchi themselves, one-day gimjang classes are available, ranging from beginner to master levels, depending on your schedule and preference. All rights reserved Stay14 Bespoke Source : https://www.koreaherald.com/view.php?ud=20231102000844
